Tea Eggs Have Always Tasted Like Home
In the first weeks after my arrival in Taipei, I ate more of these eggs than I’d like to admit.
Game of Thrones
*Faux gagging noises*
KellyAngelalittle brotherbig sister
Karissa Chen's fiction and essays have appeared in numerous publications, including Gulf Coast, PEN America, Guernica, and Longreads. She was awarded a Fulbright Fellowship to Taiwan in 2015-16 and received a 2019 Fellowship from the New Jersey Council on the Arts, and is a proud Fellow of both Kundiman and VONA/Voices. She currently serves as the Editor-in-Chief at Hyphen, Fiction Editor at the Rumpus, and a Contributing Fiction Editor at Catapult. She is working on a novel.
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