Between Parent and Child: A Recipe for Kodomo-Don
I call it 子供丼 (kodomo-don), because it is only egg over rice. Something about it is simple, one rank lower in maturity than an adult dish.
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This is an essay about soup, but it is also about friendship. Or rather, this is an essay about soup and how a friendship ends.
In adolescence, weekend lunches meant fending for ourselves. On certain Saturdays, my sister and I ate wafu spaghetti together.
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The trick to a good nostalgic curry rice is to finish it with honey. Just a drizzle at first.