Cover Photo: In this photo, we have a close up of the body of a cello against a warm, dark background.
Photograph by Dominik Scythe/Unsplash

Writing the Senses: Sound

In this five-part column, Hannah Howard explores the senses from a craft perspective

Weetzie Bat

a lot

Suzuki Cello School: Volume 1


A study from the University of Washington

Sound of Metal

Hannah Howard is the author of the memoir Feast: True Love in and Out of the Kitchen and the forthcoming book Plenty: A Memoir of Food and Family. She is a graduate of Columbia University and the Bennington Writing Seminars. Hannah writes for SELF, New York Magazine, and, and lives in New York City.